Niigata sits along the Sea of Japan on Honshu’s west coast, a place where long winters and bright summers shape its traditions and flavors. For centuries this region has produced some of Japan’s finest rice, especially the Uonuma Koshihikari variety known for its rich taste and texture. That quality rice helps make Niigata sake famous across the country, and visitors can sample more than 90 local brews at tasting spots such as Ponshukan inside Niigata Station.

Situated on the north coast of the Snæfellsnes peninsula between a mountain range and the sea is the small town of Grundarfjordur, Iceland. Though certainly now the most well-known town on the peninsula, its nearby mountain Kirkjufell ("church mountain" in Icelandic) is perhaps Iceland's most famous.

Gaspé sits at the eastern tip of the Gaspé Peninsula in Québec, where the St. Lawrence River opens into the Gulf and the land feels distinctly maritime.

Machu Picchu is a story carved into stone, perched nearly 2,500 meters above sea level in the cloud forests of southern Peru. Built in the 15th century and later abandoned, this Inca citadel was unknown to the outside world until 1911, when explorer Hiram Bingham brought it to international attention. Today, it remains remarkably well-preserved, with more than 150 stone structures, terraced fields, ceremonial fountains, and temples aligned with astronomical events.

Vienna has a long memory. Once the capital of the Habsburg Empire, the city still carries signs of its imperial past in its palaces, concert halls, and wide boulevards. Visitors can walk through the Hofburg complex, where emperors once ruled, or tour the opulent rooms of Schönbrunn Palace, which features 1,441 rooms and a maze in its gardens. But Vienna’s many historic buildings now house contemporary art museums, cafés, and institutions that reflect the city’s modern identity.