No place on Earth quite compares to Antarctica, this stunning and vast continent is cold and windy, containing 90% of the ice in the world. Those who brave a visit here are rewarded with beautiful glaciers that must be seen to be believed, and a vast array of wildlife such as whales, penguins, Arctic foxes and seals.

Situated at the foot of Mount Timpanogos in Utah.

Niigata sits along the Sea of Japan on Honshu’s west coast, a place where long winters and bright summers shape its traditions and flavors. For centuries this region has produced some of Japan’s finest rice, especially the Uonuma Koshihikari variety known for its rich taste and texture. That quality rice helps make Niigata sake famous across the country, and visitors can sample more than 90 local brews at tasting spots such as Ponshukan inside Niigata Station.

Kansas City, Kansas offers more than meets the eye. Located at the confluence of the Kansas and Missouri Rivers, this city blends its industrial roots with surprising pockets of creativity, flavor, and local pride. Food plays a big role in the city’s identity, and no trip is complete without sampling its barbecue. While its Missouri neighbor may get more attention, Kansas City holds its own with iconic joints like Slap’s BBQ, a local favorite known for brisket that draws lines out the door.

San Nicolas, known as Aruba’s “Sunrise City,” offers a completely different vibe from the island’s resort-heavy northwest coast. Located at the southeastern tip, this former oil refinery town has reinvented itself as the cultural heart of Aruba, filled with vibrant street art, local galleries, and a strong sense of community.