Houston, Texas, the fourth-largest city in the United States, is a vibrant metropolis brimming with culture, diversity, and innovation. A hub for arts, science, and cuisine, Houston is a place where Southern charm meets cosmopolitan flair. Beyond its cultural and scientific draws, Houston’s culinary scene is a melting pot of flavors. From food trucks to fine dining, the city is celebrated for its diverse offerings that reflect its multicultural population.
Bridgeport, Connecticut, offers visitors a fascinating mix of historical significance, cultural diversity, and coastal charm. As the largest city in the state, Bridgeport is known for its rich industrial past and vibrant waterfront. One of the must-visit spots is Seaside Park, a stunning 325-acre public park designed by Frederick Law Olmsted, the same visionary behind New York’s Central Park.
Krk, the largest island in the Adriatic Sea, offers a captivating blend of historical charm and natural beauty. The city of Krk, located on the island's southwestern coast, is renowned for its rich cultural heritage and stunning coastal scenery. The city's historical heart is its Old Town, where ancient walls and charming narrow streets lead visitors through centuries of history.
The Ring of Kerry, a 179-kilometer circular route in County Kerry, Ireland, offers travelers a journey through rugged coastal cliffs, remote villages, and winding mountain roads. Starting from Killarney, the route moves clockwise through towns like Kenmare, Waterville, Cahersiveen, and Glenbeigh, each offering its own slice of Irish life. Though often explored by car or tour bus, cycling the route is growing in popularity, especially during spring and early autumn when traffic is lighter.
Killington, Vermont is best known for its ski resort, the largest in the eastern United States, but the town offers more than just winter slopes. Nicknamed “The Beast of the East,” Killington Resort spans six mountain peaks and includes over 1,500 acres of terrain. It was one of the first ski areas in the country to adopt snowmaking technology in the 1960s, and it continues to operate one of the longest ski seasons in North America, sometimes stretching from October into May.