Perched on the northern shore of Lake Geneva, Lausanne is a city that blends centuries of history with a strong cultural identity. It served as a Roman military camp called Lousanna before evolving into a key medieval settlement. Today, visitors can still climb the tower of Lausanne Cathedral, widely regarded as the most impressive Gothic structure in Switzerland. From the top, the view stretches over the rooftops of the Old Town to the vineyards of Lavaux and across the lake to the French Alps.
Hong Kong is one of the few places in the world where a 700-year-old fishing village sits minutes away from the headquarters of international banks. Once a British colony and now a Special Administrative Region of China, the city carries traces of Cantonese, colonial, and global influences in its streets, rituals, and food. The city has more than 300 hiking trails, including the well-known Lion Rock hike, which ends at a dramatic cliff overlooking Kowloon’s dense skyline.
Bayonne, nestled in the heart of France's Basque Country, offers a delightful blend of history, culture, and gastronomy. This charming city, with its half-timbered houses and narrow cobbled streets, sits at the confluence of the Nive and Adour rivers, creating a picturesque setting that invites leisurely exploration. The Gothic Bayonne Cathedral, a UNESCO World Heritage Site offers stunning views and an opportunity to admire its breathtaking 13th-century architecture.
Palawan Island stretches along the western edge of the Philippines, shaped by seafaring routes, Indigenous cultures, and relative isolation from the country’s major urban centers.
Oviedo, the capital of Asturias in northern Spain, offers a rare mix of medieval heritage and everyday life that feels rooted rather than staged. The city’s historic center is home to some of the oldest pre-Romanesque buildings in Europe, including the UNESCO-listed Santa María del Naranco and San Miguel de Lillo. Cider, not wine, defines the local table. Oviedo is surrounded by apple orchards, and the traditional drink, sidra natural, is poured from a height by skilled escanciadores.