Parma, in Italy’s Emilia-Romagna region, is a city where art, history, and gastronomy intertwine. Known worldwide as the birthplace of Parmesan cheese and Parma ham, the city has long been a culinary capital, but its cultural depth extends far beyond the table.

The National Park of American Samoa invites visitors to step into a world shaped by towering volcanic ridges, tangled rainforests, and clear coral-sand bays. Spread across Tutuila, Ta‘ū, and Ofu islands, the park protects nearly 13,500 acres of land and 4,000 acres of ocean, an unusual patchwork where ancient ecosystems like paleotropical rainforests meet hip-deep coral reefs. Only U.S. national park in the Southern Hemisphere, it’s a place where you can hike through cloud-shrouded forests and t

This quaint and historic village has a notable Old Town with over 100 half timbered houses, with the oldest dating to 1339. During your exploration of Miltenberg, make sure to stop the oldest and most historic bar in town, a 500-year-old hangout that locals refer to simply as Weinhaus.

Les Saintes (also known as Iles des Saintes) are perfect for the kind of traveler who relishes unspoiled tropical beauty and the serenity that comes from doing next to nothing on a vacation, but doing it à la française.

Once the commercial center of the ancient world, Ephesus is an archaeological splendor and an essential stop on any visit to Turkey. The city, whose wealth and patronage support its splendid architectural program, was dedicated to the goddess Artemis.