Agafay, often called Morocco’s "stone desert," is located just 40 kilometers southwest of Marrakech, but the landscape feels like a different world. Unlike the golden dunes of the Sahara, Agafay stretches out in rolling hills of sand-colored rock and hard-packed earth. It offers the vastness of a desert experience without requiring a long journey from the city.
Bourail is a rural commune on the west coast of Grande Terre, New Caledonia, known for its open landscapes, cattle farms, beaches, and distinctive coastal rock formations. The area extends from the foothills of the central mountain range toward the Pacific Ocean and includes several villages and farming communities
Krong Battambang is a riverside city in northwestern Cambodia, known for its preserved colonial-era architecture, rice-growing countryside, and long connection to Cambodian arts and education.
Adare is a village in County Limerick, Ireland, known for its well-preserved streets and traditional thatched cottages. It lies along the River Maigue, with a compact layout that makes it easy to explore on foot.
Albion, a small coastal town on the west coast of Mauritius, is known for its peaceful atmosphere and scenic setting by the Indian Ocean. Unlike some of the island’s more crowded resort areas, Albion offers a quieter escape while still showcasing the natural beauty that makes Mauritius a favorite destination.
Altun Ha, where archaeologists found a nine-pound jade carving among these ruins, the largest ever uncovered in a Mayan civilation.
Other Popular Destinations in Belize
San Ignacio
San Ignacio sits in western Belize’s Cayo District on the banks of the Macal and Mopan Rivers, where the town and its sister settlement of Santa Elena are linked by Belize’s lone suspension bridge. Its location also makes San Ignacio a gateway to both inland Belize and the nearby Guatemalan border, making it easy for curious travelers to explore beyond town limits.
Caye Caulker
Caye Caulker lies off the coast of Belize, a small island that was once a quiet fishing village and today still feels wonderfully uncrowded compared to many Caribbean destinations. Its name likely comes from an English twist on “Hicaco,” the old Spanish name meaning coco plum, a nod to the island’s early days and bilingual roots.