The Bahamas, an archipelago of more than 700 islands and cays, is known for its dazzling turquoise waters, powdery white and pink sand beaches, and vibrant culture rooted in African, British, and Caribbean influences.
Belém do Pará sits at the edge of the Amazon, where river and bay meet in a landscape with activity and color. The Ver-o-Peso Market spreads along Guajará Bay, welcoming early morning boats laden with fresh fish, herbs, fruits, and Amazonian goods. Recognized by UNESCO as a Creative City of Gastronomy, the local cuisine marries Indigenous, Portuguese, and African traditions to create dishes found nowhere else.
Arikok National Park, covering nearly 20% of Aruba, is a striking showcase of the island’s rugged landscapes, cultural history, and biodiversity. Unlike the postcard image of Aruba’s white-sand beaches, Arikok reveals a wilder side, with windswept hills, desert-like terrain, and dramatic limestone cliffs meeting the sea.
Wamena is a part of Irian Jaya and shares a landmass with Papua New Guinea and it's peoples culture is very similar to the Papuans. From snow capped mountains to jungles, from swamps to glaciers there is much to explore in this less traveled, diverse region.
Bright red Molja Lighthouse beckons you to explore Alesund, the tiny seaside town along the western fjords of Norway. A popular destination for Norwegian cruises, this coastal jewel will charm you with a colorful harbor, verdant natural beauty, and fresh seafood.
Sharing a common lagoon with Raiatean and accessible only by boat, Taha'a produces about 80% of all vanilla in French Polynesia. Taha'a is the only island in the Society Islands that can be completely circled by boat inside the protected lagoon. With its many deep bays and small deserted motus on the reef, Taha'a is an ideal island to escape the 20th century. Here you can explore the reef and discover the beauty of its multicolored lagoon, enjoy a picnic on a deserted
motu or go hiking in the mountains and through the vanilla plantations and learn the mystery of these "orchids". With only a handful of guest houses and small hotels, Taha'a is slowly awakening to tourism and yet it still maintains an authentic flavor of Polynesia.