Arthur's Pass
Arthur’s Pass is a small alpine village in the Southern Alps of New Zealand’s South Island, positioned within Arthur’s Pass National Park between Canterbury and the West Coast. State Highway 73 and the TranzAlpine railway cross the mountains here, following a route shaped by steep valleys, braided rivers, and high peaks.
Roatán
Roatan is the largest of the eight islands known collectively as Las Islas de la Bahia. Brilliant clear blue waters and palm fringed beaches are cooled by gentle trade winds. An extensive reef system offers the most spectacular diving and snorkeling in the Western hemisphere, while inland nature reserves give an up-close look at native wildlife, including monkeys, sloths, and parrots.
Sceilg Mhichíl
Sceilg Mhichíl, also known as Skellig Michael, is a steep rocky island in the Atlantic Ocean off the Iveragh Peninsula in County Kerry. Rising sharply from the sea, the island is dominated by rugged peaks, exposed cliffs, and narrow terraces. Its remote position helped preserve an early Christian monastic settlement that occupies a high ridge above the landing points.
Santa Ana
Santa Ana is the county seat of Orange County and one of the largest cities in the region, located inland from the Pacific coast in Southern California. Its identity is closely tied to a historic downtown, long-established residential neighborhoods, and a strong Mexican American cultural presence. Fourth Street and Main Street form the traditional center of the city, while areas such as the East End and Floral Park add distinct architectural and neighborhood character.
El Jem
El Jem is a town in central Tunisia best known for its exceptionally preserved Roman amphitheatre, which dominates the surrounding plain. The monument was built as a free-standing structure of stone blocks and could accommodate an estimated 35,000 spectators, making it one of the largest amphitheatres in the Roman world. El Jem developed in an important agricultural region associated with olive cultivation and the production and trade of olive oil.
